Thursday, December 29, 2011

Burger King Fries

Burger King's New Fries ARE Gluten-Free
"The folks at Burger King have just confirmed that their new fry recipe, the first change since 1998, is gluten-free. The new fries are thicker, with reduced sodium and a coating that makes them crisper and keeps them hotter. They have been available in all of Burger King locations since December 5."

-Triumph Dining