Wednesday, December 21, 2011

Bakery On Main Bars

"Made with certified gluten free oats, amaranth & quinoa
for a great source of whole grains. Also made with flax &
chia seeds for a great source of Omega 3 & Omega 6 essential
fatty acids."
Pick yours up at Lingonberries Market.

-Gluten-Free Living Magazine, Number 1/2011

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