Thursday, November 3, 2011

Gluten-Free Made Easy

"Gluten-free specialist and nutritionist Melissa Diane Smith's
newest book, Gluten Free Throughout The Year, is a one-of-a-kind
"blueprint" for living without gluten day by day, month by month.
For example, the book is designed to carry you through each season
with timely topics, such as how to eat gluten free over the holidays,
at parties, or while traveling. Smith also offers myriad solutions
to problems common among gluten-free dieters- from avoiding weight
gain to getting enough fiber in your diet. Simple, delicious recipes
and fantastic product suggestions are also included.
To learn about Smith's online "Going Against The Grain Group" or her
free newsletter, visit For info about
her long-distance consultations and nutrition coaching programs, visit Here's to the best (gluten free) year of your life!"