Baked Apples

Serves: 4

Use Organic:

4 large apples

½ cup chopped walnuts or pecans

½ cup coconut palm sugar

¼ cup raisins

1 teaspoon cinnamon

2 Tablespoons Garden of Life Coconut Oil

1 cup boiling water

Directions:

Preheat oven to 375 degrees.

Cut out holes into each apple for stuffing (a paring knife works best, remove seeds and leave ½ inch of the bottom of each apple intact).

Mix together nuts, sugar, raisins and cinnamon.

Stuff mixture into each apple then place ½ Tablespoon of coconut oil on top.

Place apples into a baking dish, then add boiling water into the dish and place in oven.

Bake apples for 35-40 minutes.

Remove from oven, baste apples with juices from bottom of baking dish and serve with vanilla ice cream or non-dairy ice cream such as “nana-moo”.

- Garden of Life Extraordinary Health News