Apples, Celery, Cherry Tomatoes, Cucumbers, Grapes, Nectarines,
Peaches, Potatoes, Snap Peas (imported), Spinach, Strawberries,
Sweet Bell Peppers.
Vegetables that contain pesticides toxic to the human nervous system:
Hot Peppers, Kale, Collard Greens
- 2015 Shopper's Guide to Pesticides in Produce by the Environmental
Working Group, ewg.org
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